| Incredible Performances by Jazz Greats -- Sophisticated Menu -- Early Dining Accompanied by Piano Background Music | 97 Kercheval
Grosse Pointe Michigan
48236 | | Phone Number: 313-882-JAZZ | | Fax Number: 313-884-5203 | | Email: | | Website: www.dirtydogjazz.com |  | | Keywords(jazz, tapas menu, lunch, dinner, cocktails, wine, private parties) | | Located on The Hill in Grosse Pointe Farms, the Dirty Dog Jazz Cafe presents live jazz and sophisticated small plate dishes in an intimate, ole English pub atmosphere. The venue offers great food and music Wednesday through Saturday nights with three shows per evening: A piano set from 4 - 6 p.m. and full band performances from 6 - 8 p.m. and 8:30 - 10:30 p.m. with a $10.00 per person cover charge for the full band performances. For a limited time only, Wednesdays and Thursdays are come and go as you please night without a cover charge.The music features local, national and international jazz artists, many from the Mack Avenue label.
The Dirty Dog Jazz Cafe is now open for lunch Wednesday through Friday from 11:30 a.m. - 2:00 p.m. To go orders are also available for pick-up.
Chef Andre Neimanis serves up bistro favorites, world cuisine influences, comfort food with a twist and exciting daily special. The eclectic small plate menu is designed for sampling and sharing. The wine list offers about 60 selections, 20 by the glass.
The Dirty Dog is also available for private parties, afternoon and evenings Sunday through Tuesday.
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| | dirty dog | | Charles Boles Quartet | | Location: | | 97 Kercheval Ave., Grosse Pointe Farms |
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Dirty Dog Jazz Cafe
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| | Description: | | Boles leads his quartet in jazz standards and blues and Latins. An internationally known music director, conductor and accompanist, Boles has extensive experience working with many great artists, including: Aretha Franklin, Marvin Gaye, B. B. King, Gladys Knight and the Pips, Mel Torme, Etta James and more. |
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| | dirty dog | | Sean Dobbins Quartet | | Location: | | 97 Kercheval Rd., Grosse Pointe Farms |
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Dirty Dog Jazz Cafe
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| | Description: | | Jazz drummer Sean Dobbins brings his quartet to the Dirty Dog for performances filled with hard-driving, solid rhythm music. Sean's influences include Art Blakey, Jeff Hamilton, Jeff "Tain" Watts, Ed Thigpen, Sonny Payne, Gerald Cleaver and Elvin Jones. |
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| | dirty dog | | Dave Bennett | | Location: | | 97 Kercheval Grosse Pointe Farms, Michigan |
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Dirty Dog Jazz Cafe
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| | Description: | | Dave Bennett is a jaw dropping clarinet prodigy who brings to life the classic sound and music of Benny Goodman with incredible technique, expression and sensitivity. |
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| | dirty dog | | Wendell Harrison's Detroit Swings | | Location: | | 97 Kercheval Grosse Pointe Farms, Michigan |
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Dirty Dog Jazz Cafe
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| | Description: | | Detroit-based jazz musician Wendell Harrison is a recording artist, performer, teacher, author and entrepreneur. His fame as a clarinetist and saxophonist has spread throughout the United States, Africa, The Caribbean, Middle East, and Europe. |
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| | dirty dog | | McKinfolk featuring Gayelynn McKinney | | Location: | | 97 Kercheval, Grosse Pointe, MI 48236 |
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Dirty Dog Jazz Cafe
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| | Description: | | McKinfolk pays tribute to jazz pianist Harold McKinney, a formidable jazz pianist and a driving force in Detroit's jazz scene. Harold's daughter, Gayelynn McKinney is an active member of the Detroit jazz scene. She is an extraoridarily gifted drummer and has rekindled her father's music with the McKinfolk sextet. |
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| | dirty dog | | Tia Fuller | | Location: | | 97 Kercheval, Grosse Pointe, MI 48236 |
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Dirty Dog Jazz Cafe
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| | Description: | | Mack Avenue Records Jazz saxophonist Tia Fuller is an accomplished musician noted for her sultry performances. She has performed with many jazz luminaries and recently toured with Beyonce in her all-female R & B band. |
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| | dirty dog | | Sachal Vasandani | | Location: | | 97 Kercheval Grosse Pointe Farms, Michigan |
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Dirty Dog Jazz Cafe
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| | Description: | | Sachal Vasandani is considered a jazz vocalist for the new era. His rich deep baritone voice blends the nuances of jazz with pop and blues. He is equally at home singing ballads, blues, classics or his originals. His most recent recording "We Move" on the Mack Avenue label has been widely acclaimed. |
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| | type1 |
| | Entrees: (large plates) |
| | Colorado Lamb Chop | | Grilled lamb chops, smoked eggplant puree, green tomato gremolata salad, fried herb goat cheese & red wine reduction. |  |
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| | Tapas: (small plates) |
| | Tuna Tartare | | Yellow Fin tuna with chili dressing and scallions, potato crisps, wasabi and sweet soy reduction. |  |
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| | Entrees: (large plates) |
| | Prime Filet Rossini | | Prime filet mignon, seared foie gras, beef reduction and wilted greens, pan roasted fingerlings. |  |
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| | Entrees: (large plates) |
| | Prime Bone in Filet | | Twelve ounce bone in prime filet, Perigueux sauce, roasted fingerling potatoes and asparagus. |  |
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| | Entrees: (large plates) |
| | Sea Bass | | Pan roasted filet of sea bass, wilted greens, lobster whipped potatoes, bacon and onion sauce with peas. |  |
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| | type2 |
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| | video |
| | Tia Fuller & Sean Jones |
| | Johnnie Bassett |
| | Codish & Hughes |
| | Dirty Dog's Television Commercial |
| | Stanley Jordan |
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| | Dinner Menu |
| | Soups and Greens |
| | Frisee Salad | | Frisee greens, goat cheese, caramelized Vidalia onion, sherry vinaigrette and toasted cashews. |  |
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| | Tapas: (small plates) |
| | Tiger Tear Beef | | Sliced Togarashi spiced prime sirloin, Szechuan peppered corn, soy butter and cucumber salad. |  |
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| | Smoked Salmon Camembert | | Camembert cheesecake, smoked salmon, apple and red onion and mustard sauce. |  |
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| | Tuna Tartare | | Yellow Fin tuna with chili dressing and scallions, potato crisps, wasabi and sweet soy reduction. | |
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| | Entrees: (large plates) |
| | Sea Bass | | Pan roasted filet of sea bass, wilted greens, lobster whipped potatoes, bacon and onion sauce with peas. | |
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| | Prime Filet Rossini | | Prime filet mignon, seared foie gras, beef reduction and wilted greens, pan roasted fingerlings. | |
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| | Prime Bone in Filet | | Twelve ounce bone in prime filet, Perigueus sauce, roasted fingerling potatoes and asparagus. | |
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| | Prime New York Steak and Pommes Frites | | Prime strip steak, duck fat fries, charred Vidalia foie gras butter and meat stock reduction. |  |
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| | BBQ Salmon Filet | | Grilled Atlantic salmon, sweet BBQ glaze, succotash of corn, red pepper and white beans. |  |
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| | 24 Hour Braised Short Rib | | Sous vide of beef short rib, celery root potato puree and glazed root vegetables. |  |
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| | Colorado Lamb Chop | | Grilled Colorado lamb chops, hickory smoked eggplant puree, green tomato gremolata salad, fried herb goat cheese and red wine reduction. | |
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| | Pizza |
| | White | | Spinach, garlic, vine tomato, Bechamel sauce, Swiss & aged Vermont chedder. |  |
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| | Pasta and Risotto |
| | Maine Lobster Mac & Cheese | | Butter poached Maine Lobster, white chedder mac and cheese with truffle oil, toasted persillade bread crumbs | |
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| | New Food |
| | Artisan Cheese Platter |  |
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| | Veal Osso Buco | | Made with Strauss Veal and natural sauce. |  |
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| | Thai Tuna Vegetable Crunch | | Ahi Tuna Sessame Tuna with Dressed Vegatables |  |
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| | Heirloom Tomato Caprese | | Heirloom Tomatoes, Housemade Moserella, Aged Balsamic Vinegar |  |
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| | Lamb Shank | | Sous Vide of New Zealand with Parmeasan Grits |  |
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| | Cuban Sandwich |  |
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| | Kobe Meat Loaf | | Grilled Kobe Beef with Forest Mushroom Sauce |  |
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| | Sirloin with Stilton Sandwich |  |
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| | Clam Chowder |  |
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| | Forest Mushroom Late |  |
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| | Corned Beef with House Made Chips |  |
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| | Warm Spinach Salad with Poached Egg |  |
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| | Scallops with Bacon |  |
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| | Kobe Burger with Duck Fat Frites |  |
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| | Calamari with Fresh Lemmon Pepper Chipotle Dressing |  |
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| | Blue Pizza | | Bechamel Sauce, Carmelized Onions, Stilton Cheese and Duck Confit |  |
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| | Red Pizza | | Tomato Basil Sauce, Roasted Peppers, House Made Mozzarella |  |
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| | Salmon Fillet | | Grille Filet Salmon, Basil Lobster Butter, White Truffle Potato Puree |  |
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| | Grilled Cheese and Smoked Tomato Soup |  |
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| | Lobster Risotto |  |
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| | Cracker Crusted Chicken with Maple Mustard Sauce |  |
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| | Bucatii Crab Carbonara | | Jumbo Lump Crab, Smoked Bacon, Parmeason, Aspargus and Leeks |  |
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| | Rock Game Hen | | Pan Roasted Game Hen, Grilled Yokon Potatoes, Dark Chicken Demi Glace |  |
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| | Chocolate Pots de Creme with Raspberry Gelette |  |
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| | Tira Mi Su |  |
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| | Grand Marnier Chocolate Souffle |  |
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