|
Domaine Serene Wine Dinner
Ken and Grace Evenstad founded Domaine Serene Vineyard and Winery in 1989, purchasing 42 acres in Dundee Hills. Fast forwarding to 2012, their vineyards have flourished into 462 acres. Consistently producing award winning pinot noir, chardonny and syrah wines. Please join us as our special guest, Lisa Taaffe, takes us on a taste bud tour through Oregon's Willamette Valley. 1st Course Seared Scallop almond and peach tart with camembert and fennel fronds '09 Chardonnay "Clos du Soleil" 2nd Course Seared Duck Breast saba glazed, millet with dried currants, red and black currant compote '09 Yamhill Cuvee 3rd Course Roasted Lamb Rack mushroom ragout with cassis, smoked mangalitsa back fat, crispy shallots '07 Evenstad Reserve 4th Course Biscuits and Gravy chocolate biscuits, berry gravy, seared foie gras, fried quail egg NV Rockblock Syrah $65 per person *reservations are required* *price does not include tax, gratuity or additional beverages* |
|
|
Instructions
|
|
Start Date
null
|
End Date
09/25/2012
|
|
Time
Begins : 6:30 PM
|
|
|
Location
23810 Woodward Avenue, Pleasant Ridge, MI 48069
|
|
|
Need Assistance
Call metroAlive: 248-765-5495 Email metroAlive: Cathie@metroAlive.com |
|