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Circa Wine Dinner
Catch your breath and experience Pure Michigan. Nestled next to Lake Leelanau, Circa Winery has made it's niche into the local wine making industry. One-of-a-kind wine maker Margaret Bell and husband, David, will bring their "up north" wines down to Cork for a five course wine dinner prepared by Chef Ruben. Please join us for artisan wines, fabulous cuisine and a night to remember. $65 per person Reservations are required 1st Course Grilled Apple Bruschetta toasted oat bread, almonds, honeyed greek yogurt '11 Circa Pinot Grigio 2nd Course Oysters on the Half Shell marinated parisian melon, champagne mignonette '11 Circa Chardonnay 3rd Course Crab Salad red lentil cakes, crab, fennel, fennel pollen Circa Mosaic 4th Course Seared Tuna coriander encrusted, plum sauce, vanilla candied bacon '08 Circa Cabernet Franc 5th Course Peruvian chocolate Pot de Creme raspberry balsamic sauce, chocolate curls Circa Seduction Blaufrankicsh Ice Wine *price does not include tax, tip or additional beverages* |
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Instructions
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Start Date
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End Date
09/19/2012
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Time
Begins : 6:30 pm
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Location
23810 Woodward Ave., Pleasant Ridge, MI 48069 (Bottle Shop)
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Need Assistance
Call metroAlive: 248-765-5495 Email metroAlive: Cathie@metroAlive.com |
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